Starting in June 2009, Betty Crocker introduced four gluten-free baking mixes:  Brownie, Cookie, Devil's Food, and Yellow Cake.  All of these mixes are made in dedicated gluten-free facilities. 

Find more information on their site here:  http://www.bettycrocker.com/products/gluten-free/gluten-free.htm
 
 

How do you feel about the state of food allergy warning labels on food today?  Confusing? Misleading?  Truthful?  How do the labels "may contain..." or "made in the same facility as..." affect your purchasing decisions?

The FDA is holding a public hearing, and asking for the public's comments on this topic. Read the document here. 

Submit electronic comments to http://www.regulations.gov,

or go directly to the comment submission page at: http://www.regulations.gov/fdmspublic/component/main?main=SubmitComment&o=09000064806b7555

Submit written comments to:  Division of Dockets Management (HFA-305),  Food and Drug Administration, 5630 Fishers Lane, rm. 1061, Rockville, MD 20852.